Labels:text | screenshot | number | font OCR: 3 TO 5 INGREDIENT TOPPING 10" 12" 14 16 12×16 INGREDIENT 7" Sauce 1.5 oz 3 oz 4 oz 6 oz 8 oz 8 oz Mozzarella Cheese, shredded 2 oz 3 oz 6 oz 8 oz 12 oz 12 oz Sliced Pepperoni 1/4 oz 1/2 oz 34 OZ 1 oz 11/2 oz 11/2 oz (4 sl) (12 sl) (16 sl) (24 sl) (24 sl) (14 to 16 slices/oz) (8 sl) Sausage (chunk, cooked) 1/2 oz 1 oz 2 oz 3 oz 4 oz 4 oz Beef/Sausage (ground, cooked) 1/2 oz 1 oz 1 1/2 oz 2 oz 3 oz 3 oz Mushrooms 1/2 oz 1 oz 1 1/2 oz 2 oz 3 oz 3 oz (fresh, thin sliced, 1/8") Mushrooms 1/2 oz 1 oz 1 1/2 oz 2 1/2 oz 3 1/2 oz 3 1/2 oz (canned, sliced) 3 1/2 oz Banana Pepper Rings 1/2 oz 1 oz 1 1/6 oz 2 1/2 oz 3 1/2 oz Onion, fresh, thin sliced, 1/8" 1/2 oz 3/4 OZ 1 1/2 oz 2 1/2 oz 3 oz 3 oz Green Pepper, thin sliced, 1/8" 1/2 oz 74 OZ 1 1/2 oz 2 1/2 oz 3 1/2 oz 3 1/2 oz Black Olives, sliced V2 OZ 194 OZ 1 oz 1 1/2 oz 2 oz 2 oz Tomato, fresh, thin sliced, 1/16" 1 oz 1 1/2 oz 2 1/2 oz 4 oz 6 oz 6 oz SHIS 3 To 5 Ingredient Back richs.com Help Index RICH'S Topping Recipes print
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